Ingredients 1 1\2 cups flour 1 cup sugar 1 egg 2 teaspoons instant coffee granules 2 1\2 teaspoons baking powder 1\2 teaspoon salt 6 tablespoons butter 1 cup milk vanilla to taste Chocolate Sauce 1 cup sugar 2 tablespoons cocoa 1 1\2 tablespoons cornstarch 2 1\2 cups water Method combine sauce ingredients in a saucepan and boil until thick. preheat oven to 180 degrees Celcius combine all the ingredients and mix well. pour half the chocolate sauce over the batter and bake of 30 to 35 minutes. add the remaining sauce before serving. serve hot with milk or cold with whipped cream.
Ingredients 1 cup flour 2 tablespoons cocoa pinch of salt 1\2 cup milk 2 teaspoons baking powder 2 tablespoons melted margarine 3\4 cup sugar 1 cup nuts (optional) Method sift dry ingredients, add milk, margarine and nuts. spread in a dish and sprinkle with a mixture of 1 cup sugar 4 tablespoons of cocoa pour 1 3\4 cups of hot water over. bake in medium oven for 45 minutes.
Ingredients 400g butter 870ml flour 90g icing sugar Preheat oven to 170 degrees Celcius. Method Cream butter and icing sugar. Fold in sifted flour. Pipe biscuits into various shapes on a greased backing sheet. Bake until golden brown.
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