While many foods can be eaten raw, many also undergo some form of preparation for reasons of safety, palatability , texture , or flavor . At the simplest level this may involve washing, cutting, trimming, or adding other foods or ingredients, such as spices. It may also involve mixing, heating or cooling, pressure cooking , fermentation, or combination with other food. In a home, most food preparation takes place in a kitchen . Some preparation is done to enhance the taste or aesthetic appeal; other preparation may help to preserve the food; others may be involved in cultural identity. A meal is made up of food which is prepared to be eaten at a specific time and place
Ingredients 400g butter 870ml flour 90g icing sugar Preheat oven to 170 degrees Celcius. Method Cream butter and icing sugar. Fold in sifted flour. Pipe biscuits into various shapes on a greased backing sheet. Bake until golden brown.
Ingredients 1 1\2 cups flour 1 cup sugar 1 egg 2 teaspoons instant coffee granules 2 1\2 teaspoons baking powder 1\2 teaspoon salt 6 tablespoons butter 1 cup milk vanilla to taste Chocolate Sauce 1 cup sugar 2 tablespoons cocoa 1 1\2 tablespoons cornstarch 2 1\2 cups water Method combine sauce ingredients in a saucepan and boil until thick. preheat oven to 180 degrees Celcius combine all the ingredients and mix well. pour half the chocolate sauce over the batter and bake of 30 to 35 minutes. add the remaining sauce before serving. serve hot with milk or cold with whipped cream.
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